On Tuesday, March 1st at 7 pm, Freddy J’s Bar & Kitchen will be hosting their second Freddy J’s Dinner Club Event. This time around, the event will feature a Four-Course Kobe Burger & Red Wines Pairing dinner. The night is sure to be a delicious and memorable experience for all in attendance. Make sure to reserve your spot today!
For the second installment of our Dinner Club series, we’re partnering with Willow’s Way from Ventnor to bring you tiramisu ice cream to accompany your dessert during this unforgettable evening of fine food and wine. Our Executive Chef, Kelly McClay has crafted a special four-course Kobe burger menu that will sure to have you wanting to join us for more events!
First Course
Grilled Romaine Caesar with Gorgonzola Crumble
Paired with Silk & Spice Red Blend 2019
Second Course
Maple Glazed Thick-Cut Bacon
Paired with Piattelli Premium Reserve Malbec
Third Course
Kobe Beef Burger with Aged English Cheddar Topped with Wild Mushroom and Frizzled onion
Paired with Daou Vineyards Cabernet Sauvignon Special Select 2020
Final Course
Decadent Chocolate Cake served with Willow’s Way Tiramisu Ice cream
Paired with Banfi Brachetto d’Acqui Rosa Regale 2020
We sold out. Thanks for joining us.