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Easter Brunch

April 4 @ 11:00 am 2:00 pm

Starters


Soup of the Day

Banana Split Parfait

Honey greek yogurt, banana, fresh berries, house made granola

Spring Salad

Green peas, asparagus, grape tomato, champagne vinaigrette, bread crisps

Entrée


Blistered Tomato, Spinach, & Feta Omelet

Three egg omelet, red skin breakfast potatoes, toast

Short Rib Breakfast Burrito

Braised short rib, black bean salsa, pepper jack cheese, eggs,
avocado crema, red skin breakfast potatoes

Pecan Bourbon French Toast

Thick sliced French toast, pecan crumble, brown sugar butter, bourbon
maple syrup

Baked Ham Benny

Honey glazed ham, english muffin, sunny side eggs, potato waffle, hollandaise
Upgrade: Lobster +6

Dessert


Donut holes

With berry jam and chocolate

Sea Salt Banana Nutella Wontons

Sweet buttermilk biscuit

With strawberries, fresh whipped cream

$24.5 Three course Easter brunch
5698 Somers Point Road
Mays Landing, 08330
+ Google Map
(609) 829-2585