Four-Course Kobe Burger & Red Wines Pairing Dinner

On Tuesday, March 1st at 7 pm, Freddy J’s Bar & Kitchen will be hosting their second Freddy J’s Dinner Club Event. This time around, the event will feature a Four-Course Kobe Burger & Red Wines Pairing dinner. The night is sure to be a delicious and memorable experience for all in attendance. Make sure to reserve your spot today!

For the second installment of our Dinner Club series, we’re partnering with Willow’s Way from Ventnor to bring you tiramisu ice cream to accompany your dessert during this unforgettable evening of fine food and wine. Our Executive Chef, Kelly McClay has crafted a special four-course Kobe burger menu that will sure to have you wanting to join us for more events!

The Menu

First Course

Grilled Romaine Caesar with Gorgonzola Crumble

Paired with Silk & Spice Red Blend 2019

Second Course

Maple Glazed Thick-Cut Bacon

Paired with Piattelli Premium Reserve Malbec

Third Course

Kobe Beef Burger with Aged English Cheddar Topped with Wild Mushroom and Frizzled onion

Paired with Daou Vineyards Cabernet Sauvignon Special Select 2020

Final Course

Decadent Chocolate Cake served with Willow’s Way Tiramisu Ice cream

Paired with Banfi Brachetto d’Acqui Rosa Regale 2020

Purchase Burger & Red Wines Pairing Dinner Tickets

We sold out. Thanks for joining us.