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5-Course Tequila Cocktail Tasting Dinner
May 17, 2022 @ 7:00 pm – 10:00 pm
Join us on Tuesday, May 17th at 7 pm for the latest Freddy J Dinner Club event featuring various tequilas from different parts of Mexico. For our fourth dinner, we play with Tex-Mex courses to pair with these tequila cocktail tastings.
Enjoy five various Mexican liquours from Código 1530, Ilegal Mezcal, Sotol Hacienda de Chihuahua, Abasolo Whisky, and Nixta Licor de Elote as they accompany five delicious courses prepared by our chef.
Each course is meant to complement the tequila while taking your taste buds to the various areas of Texas and Mexico.
Tickets cost $70 per person plus tax, gratuity, and fees.
The night is sure to wow the palettes of all in attendance while being educated and entertained. Make sure to reserve your spot today!
The Menu
First Course
Corn Fritters
Grilled fresh corn mixed with cotija cheese and battered fried
Corn Fashioned
Abasolo Mexican Corn Whisky, Nixta Licor de Elote, Smoked Chilli Bitters, & Dulce de Lechè
Second Course
Carnitas Tostada
Shredded slow-braised pork with garlic & spices served on a toasted corn tortilla with cabbage, pickled red onion, pico de gallo, avocado crema, and lime
Humo Verde
Ilegal Mezcal, Pineapple Juice, Cilantro & Jalapeño Syrup
Third Course
Chopped Salad
Fresh-grilled corn, black beans, avocado, tomato, & mango tossed in a sweet & spicy dressing
Watermelon and Lemongrass Palate Cleanser
Codigo Silver Tequila, Orange Liquor, Lime Juice, Watermelon & Lemongrass
Main Course
Chicken Mole
Chicken braised in chocolate and spices with rice and maple glazed carrots
Sotol Sangria
Hacienda de Chihuahua Sotol, Tempranillo, Honey, Apple Cider, Cinnamon, Orange Liquor, Hellfire Bitters, Orange Juice, & Hibiscus
Dessert
Tres Leches Cake
With coconut ice cream
Mexican Coffee
Mr. Black, Abasolo Mexican Corn Whisky, Nixta Licor de Elote, Asbury Park Distilling Espresso Limoncello, Cinnamon, & Side of Cream
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