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On tap

Beer

Cold, local, on tap.

Prices and add-ons stay current on Toast. The smoker fires almost every day.

Order on Toast

Beer

Short rib mac and cheese with smoked brisket on top.
Still warm.

The full menu lives on Toast.

Burgers, smoked wings, short rib mac, the rest of the board, plus weekly specials. Prices and add-ons stay current on Toast.

Hours
Mon: Closed Tue to Sat: Open at noon, bar to 11 PM, kitchen to 10 PM Sun: Open at noon, bar and kitchen to 9 PM Happy hour 3 to 6 PM daily, plus 9 to 11 PM and all day Sunday
Come on by.

Walk in, sit anywhere.

5698 Somers Point Road, Mays Landing. Smoker fires almost every day.